The card base is Crumb Cake, with Wild Wasbi and Pretty In Pink circles. I punched the circles using the 1 3/4, 1 3/8, and 1 1/4 inch circle punches. Then I adhered them to the Chocolate Chip layer, cutting off the excess. Then I ran it through the Big shot using the Square Lattice Embossing Folder. The sentiment is from the Perfect Punches stamp set. The ribbon is the Crumb Cake seam binding.